The history of the company dates back to 1855. Its founder, Austin Nicolet, opened a shop selling alcohol, spices, and coffee. The business flourished, and the subsequent development step was producing their alcoholic beverages at Ripy Distillery (Laurensburg). Until 1870, bourbon, from Austin Nicolet, was sold only in barrels, then it appeared on sale in bottles. The company’s successful activity was suspended due to the Prohibition, but production facilities were restored, improved, and expanded after its abolition.
Whiskey Wild Turkey is a classic bourbon from Kentucky. It is created from spirits aged 6-8 years in new American oak barrels. Whiskey Wild Turkey has an exquisite harmonious taste with hints of caramel and vanilla. It has hints of maple syrup, fruits, and spices. The caramel aroma quickly reads honey, toffee, and burnt oak nuances. In the assortment, you can find bourbon for cocktails, which has a reduced strength, and classic bourbon with a real masculine character, which is recommended to be consumed neat or with ice. A noble drink with a bright and deep taste will be a worthy decoration for any festive table.